Information for "Flavanone"
Basic information
| Display title | Flavanone | ||||||
| Default sort key | Flavanone | ||||||
| Page length (in bytes) | 1,369 | ||||||
| Page ID | 8142930 | ||||||
| Page content language | English  The flavanones are a type of flavonoids. They are generally glycosylated by a disaccharide at position seven to give flavanone glycosides. Flavanone sections Intro List of flavanones Metabolism Synthesis References
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| Page content model | wikitext | ||||||
| Indexing by robots | Allowed | ||||||
| Number of redirects to this page | 2 |
Page protection
| Edit | Allow all users |
| Move | Allow all users |
Edit history
| Page creator | ChrisGualtieri (Talk | contribs) |
| Date of page creation | 04:32, 20 October 2013 |
| Latest editor | ChrisGualtieri (Talk | contribs) |
| Date of latest edit | 04:32, 20 October 2013 |
| Total number of edits | 1 |
| Total number of distinct authors | 1 |
| Recent number of edits (within past 91 days) | 0 |
| Recent number of distinct authors | 0 |